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Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.

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Tag Archives: Pork Recipes

Chili-Glazed Pork With Sweet Potato Hash

Posted on December 27, 2012 by Kusina Master Recipes

Ingredients: 1 pork tenderloin (about 1 1⁄4 pounds) 1 tablespoon plus 1 teaspoon olive oil 1 teaspoon chili powder kosher salt and black pepper 2 tablespoons pure maple syrup 2 medium sweet potatoes (about 1 pound), peeled 2 large shallots, Continue reading Chili-Glazed Pork With Sweet Potato Hash→

Posted in Pork Recipes | Tagged Pork Recipes

Chili Rubbed Pork Tenderloin with Apricot Ginger Glaze

Posted on December 27, 2012 by Kusina Master Recipes

INGREDIENTS 2 (1 pound) pork tenderloins, trimmed Spice Rub: 1 tablespoon chili powder 1 tablespoon garlic powder 1/2 tablespoon sugar 1 teaspoon salt 1/2 teaspoon ground black pepper Glaze: 1 1/2 cups apricot preserves 1/2 cup barbecue sauce 1 teaspoon Continue reading Chili Rubbed Pork Tenderloin with Apricot Ginger Glaze→

Posted in Pork Recipes | Tagged Pork Recipes

Chicharon Bulaklak

Posted on December 13, 2012 by Kusina Master Recipes

Ingredients: 2 kilos pork mesentery 1 pc carrot (peeled and cut to small sizes) 8 cloves garlic (crushed) 2 medium onions 1 stalk of celery 1 tsp whole peppercorn 2 tbsp salt cooking oil for deep frying Cooking Instructions: Wash Continue reading Chicharon Bulaklak→

Posted in Pork Recipes | Tagged Pork Recipes

Chicharon

Posted on December 13, 2012 by Kusina Master Recipes

Ingredients: Pork rind with a thin layer of fat, cut into rectangles Salt and pepper Cooking Instructions: Throw in pork rind pieces into a pot of boiling water and continue boiling for about 20 minutes. Add salt and pepper and Continue reading Chicharon→

Posted in Pork Recipes | Tagged Pork Recipes

Cajun Rubbed Grilled Pork Chops

Posted on December 2, 2012 by Kusina Master Recipes

Ingredients: 4 (1” thick) center-cut loin pork chops, with excess fat trimmed 2 tablespoons smoked paprika ½ teaspoon salt 1 teaspoon pepper 1 teaspoon brown sugar 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon onion powder ½ teaspoon Continue reading Cajun Rubbed Grilled Pork Chops→

Posted in Pork Recipes | Tagged Pork Recipes

Breaded Pork Chop

Posted on September 24, 2012 by Kusina Master Recipes

Ingredients: Pork Chops 1 tsp salt 1 tsp black pepper 2 tbsp bread crumb 1 tbsp parmesan 3 tbsp cooking oil Cooking Instructions: Mix all the dry ingredients Coat the pork chops onto the powder mixture Heat some cooking oil Continue reading Breaded Pork Chop→

Posted in Pork Recipes | Tagged Pork Recipes

Brain Omelet

Posted on September 21, 2012 by Kusina Master Recipes

Ingredients: 250 grams calf’s or pork brain, washed and cleaned of membrane juice of 1/4 dayap (lime) salt and pepper to taste 6-8 tablespoons olive oil or lard 1 tablespoon garlic, chopped 1 medium onion, coarsely chopped 6 whole eggs, Continue reading Brain Omelet→

Posted in Pork Recipes | Tagged Pork Recipes

Boston Market Meatloaf

Posted on September 19, 2012 by Kusina Master Recipes

Ingredients: 1 cup tomato sauce 1 1/2 tablespoons kraft barbecue sauce 1 tablespoon sugar 1 1/2 lbs lean ground sirloin 6 tablespoons all-purpose flour 3/4 teaspoon salt 1/2 teaspoon onion powder 1/4 teaspoon ground black pepper 1 dash garlic powder Continue reading Boston Market Meatloaf→

Posted in Pork Recipes | Tagged Pork Recipes

Black-Eyed Beans With Pork & Himbabao

Posted on September 10, 2012 by Kusina Master Recipes

Ingredients: 4 cups water 2 tablespoons cooking oil 1 teaspoon minced garlic 2 tablespoons sliced onion 1/2 cup sliced tomatoes 1 cup sliced pork 5 cup dried black-eyed beans, cooked 1 tablespoon salt 3 cups himbabao Cooking Instructions: Heat water. Continue reading Black-Eyed Beans With Pork & Himbabao→

Posted in Pork Recipes | Tagged Pork Recipes

Bicol Express Recipe

Posted on September 6, 2012 by Kusina Master Recipes

Bicol Express is cooked with minced pork meat with coconut milk and chilies, which came from the Philippine region of Bicol where coconuts are abundant and spiciness is emphasized in their dishes. This dish was named after the train path Continue reading Bicol Express Recipe→

Posted in Pork Recipes | Tagged Pork Recipes

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