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Kusina Master Recipes

Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.

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Tag Archives: Pork Recipes

Pork Soup with Long Gourd

Posted on December 31, 2014 by Kusina Master Recipes

Ingredients: 1.5 kg upo, peeled, deseeded, roughly chopped into bite-size pieces 1 kg pork loin or pork belly 2 tbsp oil 1 tbsp whole black peppercorns 5 tbsp fish sauce 1½ tsp salt 5 cloves garlic, minced 1 onion, sliced Continue reading Pork Soup with Long Gourd→

Posted in Pork Recipes | Tagged Pork Recipes

Pork Caldereta Recipe

Posted on December 30, 2014 by Kusina Master Recipes

You may have all heard of Caldereta being a beef dish, but this time we offer something different to try: Pork Calderata. This has the same savory taste of tomatoes from this stew dish but given a different turn by Continue reading Pork Caldereta Recipe→

Posted in Pork Recipes | Tagged Pork Recipes

Other Pork Barbecue Recipe

Posted on December 30, 2014 by Kusina Master Recipes

Ingredients: 2 Lbs. of Pork butt or belly (if using pork belly remove the skin) 1 Cup of soy sauce 1 Whole garlic peeled & smashed 1 Small onion minced 2 Lemons ½ Cup of 7UP 1 Tsp. Ground black Continue reading Other Pork Barbecue Recipe→

Posted in Pork Recipes | Tagged Pork Recipes

Pata Tim Recipe

Posted on December 30, 2014 by Kusina Master Recipes

Being influenced by the Filipino-Chinese community, the Philippines has created Pata Tim. Using a pig’s leg or Pata as the main ingredient, this dish sets itself separate from another dish called Paksiw. Because it does not have any vinegar in Continue reading Pata Tim Recipe→

Posted in Pork Recipes | Tagged Pork Recipes

Paksiw Na Pata

Posted on December 24, 2014 by Kusina Master Recipes

Ingredients: 1 large pork knuckle (about 2 lbs/1 kg) 8 cups (2 liters) water 1/2 cup (125 ml) Filipino vinegar (suka) or apple cider vinegar 1/4 cup (60 ml) black soy sauce 1/3 cup (60 g) brown sugar 3 bay Continue reading Paksiw Na Pata→

Posted in Pork Recipes | Tagged Pork Recipes

Meatballs with Mushroom Sauce Recipe

Posted on December 23, 2014 by Kusina Master Recipes

For all the moms out there, burger patties may sound like the most delicious thing in the world for your child’s baon/lunch, but you may not know that your kid is actually bored with it. Well, how about shrinking those Continue reading Meatballs with Mushroom Sauce Recipe→

Posted in Pork Recipes | Tagged Pork Recipes

Hawaiian Salpicao

Posted on November 30, 2014 by Kusina Master Recipes

Ingredients: 300g pork lomo. cut into small chunks 2 tbsp. flour 1 /4 cup olive oil 1 head garlic, sliced 1/4 kg tofu, cut into chunks then half fried 1 stalk leek, sliced 1 can (234 g) DEL MONTE Fresh Continue reading Hawaiian Salpicao→

Posted in Pork Recipes | Tagged Pork Recipes

Grilled Stuffed Pork Tenderloin

Posted on November 30, 2014 by Kusina Master Recipes

Ingredients: 1 Pork Tenderloin, rinsed, trimmed and patted dry salt and pepper 1 Head Roasted Garlic 4 oz. Cream Cheese 4 oz. Fontina Cheese, shredded 2 Cups Baby Spinach, washed 1 T olive oil For the glaze: 2 T Soy Continue reading Grilled Stuffed Pork Tenderloin→

Posted in Pork Recipes | Tagged Pork Recipes

Easy BBQ Baby Back Pork Ribs Recipe

Posted on November 25, 2014 by Kusina Master Recipes

Ingredients: For the ribs: 3 tablespoons kosher salt 2 tablespoons chili powder 2 tablespoons packed dark brown sugar 2 tablespoons paprika 1 tablespoon garlic powder 2 teaspoons ground mustard 1 teaspoon freshly ground black pepper 2 full racks baby back Continue reading Easy BBQ Baby Back Pork Ribs Recipe→

Posted in Pork Recipes | Tagged Pork Recipes

Liemp-Chon

Posted on November 14, 2014 by Kusina Master Recipes

Ingredients: 2 kilos of fully cleaned skin-on, rectangular pork belly (“liempo”) 1 piece large garlic bulb, de-skinned, pounded 1 large white or red onion, quartered 3 pieces cut into 2 inches “tanglad” (Filipino lemon grass) 25 grams fine salt 5 Continue reading Liemp-Chon→

Posted in Pork Recipes | Tagged Pork Recipes

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