Berry End of Summer White Wine Sangria


  • 1 quart Strawberries, stemmed and sliced
  • 4 oz  raspberries
  • 2 oz cranberry juice
  • 1- 750ml bottle Pinot Grigio
  • 1 oz Maverick Very Very Berry vodka or brandy  (optional)
  • 1 oz Triple sec
  • Seltzer water

Cooking Instructions:

  1. Mix all ingredients together and allow to marinate for at least 4 hours.
  2. To serve, fill glass with ice, add sangria mixture to glass making sure to include 5-6 pieces of the fruit, and top with a splash of seltzer water.

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