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Kusina Master Recipes™ is a collection of delicious and easy to prepare Filipino recipes compiled from various sources around the web.

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Tag Archives: Seafood Recipes

Ginataang Tambakol (Skipjack Tuna in Coconut Milk)

Posted on February 27, 2013 by Kusina Master Recipes

Ingredients: 1 kilo Skipjack Tuna. Sliced 1 1/2 cup fresh coconut milk chinese cabbage (pechay) 1cup eggplant. Sliced diagonally 1/2 cup cooking oil 3 cloves garlic, finely chopped 1 small onion, sliced 1 medium size ginger, sliced 2 tbsp. vinegar Continue reading Ginataang Tambakol (Skipjack Tuna in Coconut Milk)→

Posted in Seafood Recipes | Tagged Seafood Recipes

Ginataang Pusit

Posted on February 27, 2013 by Kusina Master Recipes

Ingredients: 1 kl. squid (sliced/washed and drained) 3 med.sized eggplant-sliced (this is optional) 1 cup coconut milk 1 red onion (chopped) 3 cloves garlic (minced) bay leaf green chili pepper ground black pepper fish sauce 2 tsp vegetable oil 3 Continue reading Ginataang Pusit→

Posted in Seafood Recipes | Tagged Seafood Recipes

Ginataang Alimango with Malungay

Posted on February 27, 2013 by Kusina Master Recipes

Ingredients: 1-1 1/2 kilo mud crabs (alimango) 3-4 cups malungay leaves 1/2 head garlic chopped 1 medium size onion chopped 2 thumb size ginger, cut into strips 3 cups pure coconut milk 2-3 hot red chili, chopped 2 tbsp. fish Continue reading Ginataang Alimango with Malungay→

Posted in Seafood Recipes | Tagged Seafood Recipes

Ginataang Alimango Recipe

Posted on February 27, 2013 by Kusina Master Recipes

Ingredients: 2 large alimangos (mud crabs); cut in halves 1 cup coconut milk 1 segment ginger; sliced 4 cloves garlic; minced 1 cup squash; cut in cubes 1 cube fish bouillon (e.g. knorr, calnort, etc.); mashed Salt to taste Cooking Continue reading Ginataang Alimango Recipe→

Posted in Seafood Recipes | Tagged Seafood Recipes

Garlic and Parsley Butter Shrimp

Posted on February 26, 2013 by Kusina Master Recipes

Ingredients: 1 lb of raw shrimp, deveined, shells off except the tail ¼ cup butter 3 cloves garlic ¼ cup parsley salt and pepper to taste 1 lemon, juiced Cooking Instructions: Preheat oven to 425 F degrees. In a food Continue reading Garlic and Parsley Butter Shrimp→

Posted in Seafood Recipes | Tagged Seafood Recipes

Gambas Recipe

Posted on February 23, 2013 by Kusina Master Recipes

Ingredients: 1 kg medium shrimps, peeled 1 red bell pepper / capsicum, sliced juice from 1 lemon ¼ cup white wine ¼ cup tomato puree 1 tsp cayenne pepper (adjust to your liking, I like it hot) 1 pc shallot, Continue reading Gambas Recipe→

Posted in Seafood Recipes | Tagged Seafood Recipes

Fish with Banana

Posted on February 9, 2013 by Kusina Master Recipes

Ingredients:   1/4 cup flour 2 teaspoons curry powder 1/4 teaspoon soy sauce 4 bananas, peeled and halved lengthwise 1 pound fish fillets 1 tablespoon oil 3 stalks celery, sliced 4 tablespoons butter 2 tablespoons lemon juice Cooking Instructions: Mix Continue reading Fish with Banana→

Posted in Seafood Recipes | Tagged Seafood Recipes

Fish Tocino

Posted on February 9, 2013 by Kusina Master Recipes

Ingredients: 5 kg fish (milkfish, carp, tilapia, etc.) 3 cup soy sauce 1 tbsp ground pepper 3 cloves crushed garlic 3 cup brown sugar cooking oil Cooking Instructions: Fillet the fish. Cut the fillet with 4″ length. The cuttings could Continue reading Fish Tocino→

Posted in Seafood Recipes | Tagged Seafood Recipes

Fish Tacos with Pineapple Slaw and Chipotle Cream

Posted on February 5, 2013 by Kusina Master Recipes

Ingredients: 12 oz firm white fish (Hake, cod, halibut, or sole) 2 slices of fresh whole pineapple, ½ inch thick (no need to core) 1½ cups cabbage, shredded 1 lime, cut in half ½ cup plus 1 tbsp sour cream Continue reading Fish Tacos with Pineapple Slaw and Chipotle Cream→

Posted in Seafood Recipes | Tagged Seafood Recipes

Fish Sisig Recipe

Posted on February 5, 2013 by Kusina Master Recipes

Sisig literally means “to snack on something sour” in Kapampangan. It is usually cooked using parts of a pig’s head, but if you’re cutting down on your cholesterol, why not try the all-time favorite bangus? When life gives you lemons, Continue reading Fish Sisig Recipe→

Posted in Seafood Recipes | Tagged Seafood Recipes

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