Ingredients: Chicken: 1 lb / 453 gr free-range organic chicken breast, cut into 3-inch strips 2 tablespoons olive oil 2 tablespoons lemon juice ¾ teaspoon fine grain sea salt 3 garlic cloves, minced 1 teaspoon curry powder ½ teaspoon ground Continue reading Chicken Shawarma with Lime Avocado Mayo→

Ingredients: For the roasted garlic: 2 large heads garlic (whole heads, NOT cloves) 1 tablespoon olive oil (directions for roasting garlic here) For the soup: 1 tablespoon olive oil 1 tablespoon butter 1/2 small onion, diced 1 stalk celery, diced Continue reading Chicken and Roasted Garlic Soup→

Ingredients: 500 g chicken breast, cooked and shredded 2 jalapeno peppers, seeds removed (if desired) and finely chopped 1/2 Onion, finely diced 2 cloves garlic, crushed 1 tbsp sriracha 1/2 cup chicken stock salt and pepper to taste 4 jumbo Continue reading Chicken and Jalapeno Quesadillas→

Ingredients: Spring Roll Wrappers:5 All purpose flour/Maida paste:2 tsp Oil for frying For Chicken Masala Chicken:4-5 Medium Pieces. Onion:2 medium,chopped Ginger Garlic paste: 1 1/2 tsp Turmeric powder:1/2 tsp Pepper powder: 1 tsp Chilly powder: 1/3 tsp Chopped Coriander leaves:few Continue reading Chicken Spring Roll→

Ingredients: half of whole chicken 1 oz dried shitake mushroom one piece of ginger salt to taste Cooking Instructions: Choose one half of the whole chick, and then cut into small pieces. Clean carefully and rinse quickly in boiling water Continue reading Chicken Mushroom Soup→

Ingredients: Chicken Breast (Cut into bite size Pieces) – 150 grams. · Lemon Juice – 1 no. · Plain Flour – ½ cup. · Onion Powder – 2 tbsp. · Salt – to taste. · Black Pepper Powder (heaped) – Continue reading Chicken Popcorn→

Ingredients: For the crust 1-1/4 cups all-purpose flour 1/2 teaspoon salt 6 tablespoons chilled lard or vegetable shortening 2 tablespoons cold unsalted butter 3 tablespoons ice water For the filling 2 tablespoons olive oil 2 cloves garlic 1 small onion Continue reading Chicken Pastel→

Ingredients: ½ tablespoon coconut oil 100 -150 grams chicken mince 25 grams fresh kale ½ tablespoon tomato, chopped 2 eggs whisked quickly to break up drizzle of soy sauce or Tamari drizzle of fish sauce fresh coriander leaves to serve Continue reading Chicken Omelette→

Ingredients:   4 chicken breast, or boneless thighs (you would need a few more than 4). Salt and pepper to taste Thyme Paprika 4 cups of flour 1 glove garlic 1 onion, finely sliced ½ cup chicken stock ½ cup Continue reading Chicken Maryland→

Ingredients: 1/3 cup flour 1/2 teaspoon salt 1 tablespoon dried thyme 4 boneless, skinless chicken breasts 1 large egg, lightly beaten 3 tablespoons olive oil 2 medium onions, thinly sliced 2 large garlic cloves, minced 1/3 cup dry white wine Continue reading Chicken Lyonnaise Saute→